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Rambutans and mangosteens can also be served for dessert. They can be used to garnish a dish, they can be that extra-special touch in a fruit salad, and a creative cook could use them to flavor a sauce or a marinade.
Besides being delicious, they're good for you. Rambutans are high in vitamin C and potassium. Mangosteens have high amounts of antioxidants, plus other nutritional benefits. Hey—let's change that old expression to "A rambutan a day will keep the doctor away."
We also offer a broad range of oriental vegetables for everyone to enjoy!